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Product Features:
- Reduced Sodium: Contains less salt than regular soy sauce, offering a healthier option without compromising flavor.
- Classic Taste: Delivers a rich and savory soy sauce flavor, perfect for enhancing various dishes.
- Versatile Usage: Ideal for cooking, marinating, stir-frying, or as a dipping sauce for sushi, dumplings, and more.
- Premium Quality: Made with high-quality soybeans and traditional fermentation techniques.
- Ready to Use: Conveniently packaged for easy pouring and immediate application in your cooking.
- Ingredients: Water, soybeans, wheat, salt, and preservatives.
- Allergy Info: Contains soy and wheat.
- Shelf Life: 12 months. Store in a cool, dry place. Refrigerate after opening to preserve freshness.
