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Product Features:
- Authentic Korean Flavor: Made with high-quality black beans, this paste brings the rich and savory taste typical of Korean cuisine.
- Versatile Ingredient: Perfect for soups, stews, sauces, and marinades. Can also be used as a base for Korean black bean noodles (Jajangmyeon).
- Rich in Umami: The fermentation process enhances the natural umami flavor, making it an essential ingredient for a variety of Korean and Asian dishes.
- High-Quality Ingredients: The paste is made with carefully selected black beans and traditional methods to ensure maximum flavor and consistency.
- Shelf Life: 12 months. Store in a cool, dry place and refrigerate after opening to preserve freshness.
