Product Features:
- Gluten-Free Corn Noodles: Made primarily from high-quality corn, providing a naturally gluten-free option for your meals.
- Light and Flavorful: Delivers a delicate texture and mild corn flavor that pairs well with soups, stir-fries, and salads.
- Versatile Usage: Perfect for traditional Asian recipes or as a substitute for wheat noodles in your favorite dishes.
- Nutrient-Rich: A great source of carbohydrates and fiber, promoting healthy digestion and sustained energy.
- Ingredients: Corn flour, water.
- Allergy Info: Naturally gluten-free. May contain traces of other allergens due to manufacturing processes.
- Shelf Life: 12 months. Store in a cool, dry place.