Hamanasu Natto (Fermented Soybeans) 40g

Product Details – Hamanasu Natto (Fermented Soybeans)

This is a pack of Hamanasu Natto, a traditional Japanese food made from fermented soybeans. Natto is known for its strong aroma, sticky texture, and rich umami flavor.

• Storage: Requires refrigeration (要冷蔵)

• Usage: Commonly eaten over steamed rice with soy sauce, mustard, or other seasonings.

Health Benefits:

✅ High in Protein – Great source of plant-based protein.
✅ Rich in Probiotics – Supports gut health and digestion.
✅ Vitamin K2 – Helps with bone health and cardiovascular benefits.
✅ Low in Calories – Ideal for a healthy diet.

How to Eat:

1. Open the Pack – Stir the natto well to bring out its stickiness.

2. Add Seasoning – Mix in the included soy sauce and mustard.

3. Serve Over Rice – Best enjoyed with hot Japanese rice.

4. Additional Toppings – Green onions, raw egg, or seaweed can be added for extra flavor.