Boiled Soy Bean Pods (Edamame) 500g

Description: Boiled soy bean pods, known as edamame, are young soybeans harvested before they ripen. They are typically boiled and lightly salted, offering a nutritious and flavorful snack or side dish. Edamame is often enjoyed in Japanese cuisine and is appreciated for its health benefits and versatility in various dishes.
Ingredients:
- Boiled soybeans (edamame)
- Sea salt (optional, depending on brand)
- Water (for boiling)
Nutrition (approximate values per 100g serving):
- Calories: 121
- Protein: 11g
- Fat: 5g
- Carbohydrates: 9g
- Fiber: 5g
- Sugars: 0g
- Iron: 2.3mg
- Calcium: 63mg
- Folate: 311mcg
Categories: Snacks, Vegan, Vegetarian, Gluten-Free, Plant-Based Proteins, Asian Cuisine
Country of Origin: Japan
Storage:
- Keep refrigerated if opened.
- Store in a cool, dry place if sealed and unopened.

Product Features:
- High in protein and fiber
- Rich in vitamins and minerals
- Convenient snack option
- Gluten-free and non-GMO (if specified)
Brand: OTOSAN
Item Weight: 500g
Speciality: Vegan, Organic (if applicable)
Package Weight: 500g (may vary slightly based on packaging)
Temperature Condition: Keep refrigerated; do not freeze unless specified on the package.
Package Information: Typically available in plastic bags or vacuum-sealed packs for freshness.
Unit Count: 1 pack (500g)
Allergy Info: Contains soy. May be produced in facilities that process wheat, peanuts, or other nuts.
Shelf Life: Usually 6-12 months when unopened; check the package for specific expiration dates.

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