MALAYSIAN CUISINE

MALAYSIAN CUISINE IS A MELTING POT OF FLAVORS INFLUENCED BY MALAY, CHINESE, INDIAN, AND INDIGENOUS CULTURES.

“Fusipim Salmon Flavored Fish Ball – 500g (Bebola Ikan Berperisa Salmon)” has been added to your cart. View cart

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Categories Malaysian Cuisine, Seafoods, Fish Cakes
Fusipim Salmon Flavored Fish Ball – 500g (Bebola Ikan Berperisa Salmon)
ر.س31.62

Brand: Fusipim Item Weight: 500g Format: Frozen, ready to cook...

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Categories Fish Cakes, Malaysian Cuisine, Seafoods
Fusipim Lobster Flavored Fish Ball – 500g
ر.س24.00

Brand: Fusipim Item Weight: 500g Format: Frozen, ready to cook...

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