Product Features:
- Distinctive Black Color: Adds a bold and striking appearance to sushi and seafood dishes, enhancing presentation with a unique visual appeal.
- Crispy, Savory Flavor: Offers a satisfying crunch and a rich, savory taste that complements various Japanese dishes, especially sushi and sashimi.
- Versatile Ingredient: Can be used as a topping for sushi, salads, and appetizers, or incorporated into sauces and dips for extra flavor.
- Premium Quality: Made from high-quality flying fish roe, seasoned for an authentic taste that complements traditional Japanese flavors.
- Allergy Information: Contains fish and may contain traces of shellfish. Please check the label for detailed allergen information.
- Shelf Life: Typically lasts for several months when kept frozen. Check packaging for the specific expiration date.
About This Item:
- Popular in JAPANESE CUISINE: Yutaka Tobiko Black is a staple in Japanese cuisine, known for its bold color and distinctive taste, adding authenticity to sushi creations.
- Perfect for Garnishing: This black tobiko is a favorite for adding flavor, color, and texture to sushi rolls, nigiri, and sashimi dishes.
- Easy to Use: Simply thaw and use as desired, making it convenient for both professional chefs and home cooks.
