Anchovies for Soup 100g

وصف

Anchovies for soup are small, flavorful fish that add depth and umami to various soup recipes. They are commonly used in Mediterranean and Asian cuisines to enhance the overall taste of broths and sauces. These anchovies can be used whole or filleted, providing a rich base for seafood soups, noodle dishes, and stews.

مكونات

• الأنشوجة (الأسماك)
• Salt (may contain added salt for preservation)
• Water (used during processing)

القيمة الغذائية (لكل 100 غرام)

• سعرات حرارية: Approximately 200-250 kcal
• بروتين: 25-30 g
• إجمالي الدهون: 10-15 g
  • الدهون المشبعة: 2-3 جرام
• الكربوهيدرات: 0 g
  • الألياف: 0 غرام
  • السكريات: 0 غرام
• الصوديوم: Approximately 1200-1500 mg (may vary based on salt used)

فئات

• المأكولات البحرية
• Soup Ingredients
• بهارات
• أساسيات الطبخ

بلد المنشأ

Varies by brand; often sourced from Mediterranean regions or East Asia.

تخزين

Store in a cool, dry place. After opening, refrigerate in an airtight container and use within 3-5 days.