Arabic 
English Description: A cup containing instant Rosé (creamy tomato) flavored topokki (Korean rice cakes). The image shows a thick, slightly orange sauce with rice cakes and what appears to be a sprinkle of cheese and sliced green onions.
Yopokki Rosé Topokki (Rice Cake) Cup 120 g
Product Name: Yopokki Rosé Topokki (rice cake)
Gram or ml: 120 g / 4.2 oz
Description: This product is a ready-to-eat cup of Rosé Topokki, a Korean rice cake dish in a creamy rosé sauce. The packaging shows the dish topped with cheese and garnished with a small green herb.
Ingredients:
- Rice cakes
- Rosé-flavored powdered sauce
- Optional garnishes: green onion, sesame seeds, cheese, boiled egg
Nutrition:
- Net weight: 120 g / 4.2 oz
- Calories: 295 kcal
- Carbohydrates: 76 g
- Sugars: 6 g
- Protein: 6 g
- Fat: 0 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 266 mg
Categories: Korean food, ready-to-eat, rice cake, instant food
Country of Origin: South Korea
Storage: Store at room temperature, avoid direct sunlight. After cooking, eat immediately and store any leftovers in the refrigerator1. Do not eat the oxygen absorber included in the package.
Cooking Instructions:
- Combine rice cakes and Rosé-flavored powdered sauce in the container.
- Add water up to the water level mark.
- Microwave for 2 minutes and 30 seconds.
- Let it sit for 30 seconds to thicken.
- Garnish with optional ingredients like sliced green onion, sesame seeds, grated cheese, or a boiled egg.
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