- Product Features: Convenient and ready to eat; pairs well with rice or as a salad ingredient.
- Brand: Singram
- Item Weight: 100 g
- Specialty: May be gluten-free; check packaging for specifics.
- Package Weight: 100 g
- Temperature Condition: Room temperature; refrigerate after opening.
- Package Information: Typically in a vacuum-sealed or pouch package.
- Unit Count: Approximately 1 (100 g pouch)
- Allergy Info: Check packaging for allergens.
- Shelf Life: Usually around 1-2 years; refer to the expiration date on the package.
Singram Simmered Lotus Roots in Soy Sauce 100g
- Product Name: Singram Simmered Lotus Roots in Soy Sauce
- Weight: 100 g
- Description: Tender lotus roots simmered in soy sauce, offering a savory and slightly sweet flavor. Ideal as a side dish or ingredient in various Asian recipes.
- Ingredients: Lotus root, soy sauce, sugar, water, and possibly preservatives or flavor enhancers (specifics may vary).
- Nutrition (per serving – approximately 50 g):
- Calories: Varies (usually low)
- Total Fat: 0 g
- Sodium: Varies
- Carbohydrates: Varies
- Sugars: Varies
- Categories: Canned or Jarred Vegetables, Asian Sides, Ready-to-Eat Foods
- Country of Origin: South Korea
- Storage: Store in a cool, dry place. Refrigerate after opening and consume within a specified time.