Nutrition Facts
Amount Per Serving
Calories 150
Total Fat 7g —– 9%
Saturated Fat 6g —– 32%
Trans Fat 0g
Cholesterol 0mg —– 0%
Sodium 60mg —– 3%
Total Carbohydrate 20g —– 7%
Dietary Fiber 2g —– 6%
Total Sugars 10g
Incl. Added Sugars 9g —– 17%
Protein 2g
Vitamin D 0mcg —– 0%
Calcium 50mg —– 4%
Iron 0.1mg —– 0%
Potassium 50mg —– 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.